(024) 7460052   industri@ft.undip.ac.id

Dr. Ir. Ratna Purwaningsih, ST., MT., IPU

        

Ratna Purwaningsih is an Associate Professor in the Department of Industrial Engineering, Faculty of Engineering, Diponegoro University, Semarang, Indonesia. He holds a Bachelor’s degree in Industrial Engineering at the Sepuluh Nopember Institute of Technology (ITS) in 1997, a Masters in Industrial Engineering and Management at the Bandung Institute of Technology (ITB), and a Doctorate from the Faculty of Marine Technology, Sepuluh Nopember Institute of Technology. His research expertise is Sustainability of Industries, Design for Sustainability, Modeling and Simulation, and Economic Analysis for Investment studies. His research track record has been proven by winning numerous research grants on the topic of Industrial Sustainability Assessment and Sustainable Product Development.

S1 Subjects

    • Computer Simulation
    • Company Analysis And Design
    • Industrial Engineering Project
    • Facility Layout Design
    • Design For Sustainability
    • Entrepreneurship
    • Industrial Ecology
    • Risk Management

S2 Subjects

    • Systems Thinking
    • Knowledge Management
    • Industrial Engineering Seminar
    • Supply Chain System Performance Measurement
  • Information system design and assessment of the sustainability of natural tourism destinations in Central Java 3rd year (2022)
  • Measurement of the efficiency of Undergraduate Study Programs at the Faculty of Engineering uses the data envelopment analysis (DEA) method to formulate study program development recommendations (2022)
  • Information system design and assessment of the sustainability of natural tourism destinations in Central Java 2nd year (2021)
  • Susanty, A., Purwaningsih, R., Santoso, H., Arista, A. N., & Tjahjono, B. (2021). Measuring the sustainability of beef supply chain with rapid appraisal for beef supply chain. Veterinary World, 14(9), 2488.
  • Susanty, A., Puspitasari, N. B., Purwaningsih, R., & Siregar, A. R. R. (2021). Measuring the sustainability of the broiler chicken supply chain. International Journal of Agile Systems and Management, 14(1), 79-118.
  • Purwaningsih, R., Ibrahim, C. N., & Susanto, N. (2021). Analisis Dan Mitigasi Risiko Rantai Pasok Pada Pengadaan Material Produksi Dengan Model House of Risk (Hor) Pada Industri Pulp. MIX: Jurnal Ilmiah Manajemen, 11(01), 349337.
  • BKSTI (Badan Kerjasama Penyelenggara Pendidikan Tinggi Teknik Industri) Jawa Tengah
  • BKTI PII (Badan Kejuruan Teknik Industri – Persatuan Insinyur Indonesia)
  • MUK BKTI (Majelis Uji Kompetensi – Badan Kejuruan Teknik Industri)
  • HAPPI (Himpunan Ahli Pesisir dan Pantai) Jawa Timur
  • ISLI (Institut Supply Chain dan Logistik Indonesia)
  • PEI (Perhimpunan Ergonomi Indonesia)
  • 5 S Training (Seiri, Seiton, Seiso, Seiketsu and Shitsuke) for Production Employees of PT. Kartini National Tea (Dandang Tea) (2021)
  • Risk Management Training for Industrial Engineering Students of PTN/PTS Members of BKSTI Central Java Region (2021)
  • Increasing the Capability of Compiling K3 Management System Documents Based on ISO 45001: 2018 As an Effort to Prevent Work Accidents at Cv Javatech Agro Persada Pati (2020)